Nutritional value


Danmax is one of only a handful few trans fat free pastry margarines in the business sector. It provides baked products with a luxurious mouth-feel and a immaculate puff.


Application: Puff pastry, croissants, Danish bread and all types of pastry

Ingredients: Palm Oil, Palm Fractions, Canola Oil, Water, Salt, Permitted Emulsifiers (Distilled Monoglycerides, Soya Lecithin, Polyglycerol Polyricinoleate), Perservative (Potassium Sorbate), Butter Flavour, Citric Acid, Antioxidant (Mixed Tocopherol [Soy-Dervied]), Vitamin A and Colouring (Beta-carotene)

Packaging: 22 lbs lined carton

Melting Point (°F): 107 - 115

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